The unique Rubus phoenicolasius, also known as the Japanese wineberry, is a fruit shrub that enriches the garden with its fresh look and delicious fruits. Originating in East Asia, this plant is distinguished by its fresh green, sometimes whitish leaves, and the lovely white-pink to red flowers that appear in May and June. In the summer months, striking red berries are formed, which are not only edible but also a true treat. During the flowering period, this plant is especially attractive to bees, helping to create a rich, lively garden environment. Thanks to its compact, graceful growth, the Japanese wineberry fits into any garden, from large borders to smaller vegetable plots. Care Caring for Rubus phoenicolasius is easy and requires little effort, making this fruit shrub perfect for every gardener. Place the shrub in a sunny spot for optimal fruit development and water regularly, especially during dry periods. This plant has few requirements for soil type, as long as the soil is well-drained. Prune annually after harvest and in the winter months to remove old branches and keep the plant vigorous. Plant preferably in spring or autumn for the best start. With its good winter hardiness and easy maintenance, the Japanese wineberry provides a tasty harvest and a decorative accent in the garden year after year. Size The plants are 50-60 cm tall on delivery and come in a grower's pot with a 15 cm diameter.