Efficient MultiFunction Egg and Food Steamer Single layer capacity holds up to seven eggs, for quick breakfasts or meal prep. Simple onebutton control for easy operation, saving time and effort. Fast cooking performance: Halfcooked or fully cooked eggs in approximately 6–10 minutes. Egg soup in 10–15 minutes. Steamed stuffed buns in 10–20 minutes. Flexible design with single or double layer setup, ideal for different household needs. Multifunction steaming capability for a variety of foods. Automatic poweroff safety feature prevents dry burning, offering worry operation. Made from durable PP material, ensuring heat resistance and longterm reliability. Egg cooking grid ensures stable placement and even cooking of eggs. power steam distributes heat evenly, quickly penetrating food for consistent results. Versatile cooking times for other foods: Corn cooks in 10–20 minutes. Sweet potatoes cook in 35 minutes. Milk heats in 6–10 minutes. Builtin safety protection automatically powers off the machine when water in the heating plate runs dry, preventing damage. Maintains quality over time with no unpleasant odors even after extended use. Example use scenarios: 1. Prepare a healthy breakfast with steamed eggs and fresh corn in minutes before leaving for work. 2. Quickly make steamed buns or egg soup for family lunch with minimal supervision thanks to the automatic shutoff system. 3. Warm milk in the evening while simultaneously cooking sweet potatoes or other vegetables for a quick and nutritious snack. This compact steamer provides versatility, convenience, and reliable performance for daily cooking, making it an essential tool in any kitchen.