STONELINE® – The Original This baking mat is the perfect alternative to disposable baking paper. Use this to immediately roll out the dough to the right size with the help of the printed measurements. Your work surface remains protected from dough residues. Thanks to the practical non-stick effect, there is no need to dust with flour or grease. It's as simple as this: Place the baking mat flat on the work surface. Position the dough in the middle of the mat and roll it out to the desired size. Place the rolled out dough either in the appropriate cake pan or directly with the mat on the matching baking sheet. Thanks to the conversion tables for international measurements such as e.g. oven temperatures and filling quantities, you always have the different units of measurement in view and can prepare even your favorite recipes from abroad quickly and easily. 1 silicone baking mat, approx. 42 cm x 29.5 cm Heat resistance up to 220 °C Easy to clean thanks to non-stick effect Suitable for all standard baking trays Odourless Material: glass fibre with silicone coating