Principles of Modified-Atmosphere and Sous Vide Product Packaging

€104.00
+ €8.49 Shipping

Principles of Modified-Atmosphere and Sous Vide Product Packaging

  • Brand: Unbranded
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Principles of Modified-Atmosphere and Sous Vide Product Packaging

  • Brand: Unbranded

€104.00

In stock
+ €8.49 Shipping

14-Day Returns Policy

Sold by:

€104.00

In stock
+ €8.49 Shipping

14-Day Returns Policy

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Description

Principles of Modified-Atmosphere and Sous Vide Product Packaging

This is the first in-depth presentation in book form of both modified atmosphere and sous vide food preservation and packaging technologies and applications. The use of these technologies with all applicable food product categories is examined. The authors are specialists in these preservation/packaging methods from North America and Europe. All significant aspects are examined including processes and materials applications microbiological control and regulations and guidelines. Topics of special interest include use of hurdles HACCP gas absorbents and generators and time-temperature indicators. Extensive practical reference data is economically presented in tables. Language: English
  • Brand: Unbranded
  • Category: Education
  • Artist: Jeffrey M. Farber
  • Format: Paperback
  • Language: English
  • Publication Date: 2020/06/30
  • Publisher / Label: CRC Press
  • Number of Pages: 464
  • Fruugo ID: 337358280-740984725
  • ISBN: 9780367448882

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  • STANDARD: €8.49 - Delivery between Thu 08 January 2026–Tue 13 January 2026

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